L'Auberge de la Vallée - Restaurant - Table Gastronomique par Allan VASSOR & Ludivine DECORDE

L'Auberge de la Vallée - Restaurant - Table Gastronomique par Allan VASSOR & Ludivine DECORDE | Nassandres sur Risle

Sincere & Creative Innkeepers

Since 2023, chef Allan Vassor and his teams, Olivier the Sous-Chef & Line in Pastry have been offering cuisine inspired by the regions that surround them, to share with you modern, accessible and sustainable gastronomic dishes.

Ludivine, accompanied by Ludovic in the dining room, conveys the emotion of the plates and the sharing of beautiful, carefully selected bottles, which make up our wine cellar, which contains more than a hundred references.

And behind every moment spent at the Auberge there is a passionate team, with a common vision: The love of the Table.

Come and meet us, make yourself comfortable, we will take care of you.

Ludivine, Allan & the Auberge de la Vallée Team.